Our Recipes
Discover delicious recipes crafted around our premium grains and pulses. From everyday comfort food to celebration-worthy dishes.
Rice Recipes
Classic Hyderabadi Biryani
Aromatic layers of spiced meat and long-grain 1121 Basmati rice, slow-cooked to perfection. A royal dish for every celebration.
Golden Sella Pulao
A fragrant one-pot pulao made with Golden Sella rice, vegetables, and aromatic spices. Perfect for a quick weeknight dinner.
Jeera Rice (Cumin Rice)
Simple, fragrant rice dish where toasted cumin seeds transform plain basmati into something special. Ready in minutes.
Dal Recipes
Dal Tadka (Tempered Lentils)
Comforting, protein-rich masoor dal with a smoky tadka of garlic and cumin. A staple in every Indian home.
Rajma Masala (Kidney Bean Curry)
Rich and hearty Jammu-style rajma cooked in a thick tomato-onion gravy. Best served over steamed basmati rice.
Chana Masala
Spicy, tangy chickpea curry that's a street-food favourite. Packed with protein and bursting with bold North Indian flavours.